Blog | LT Farm Meats

Beth Tharp

Mar 21, 20202 min read

Gratitude In the Uncertainty

It’s hard to know what to say in times like these. There are so many uncertainties. During this time our family has made a point of...

Beth Tharp

Mar 17, 20201 min read

Stewardship

A few years ago we as a family were challenged to develop a set of core values, defined as the fundamental beliefs that define us as a...

Beth Tharp

Feb 11, 20202 min read

Around the Globe to Around the Corner

According to National Pork Board, the average farmer in the United States produces enough food to feed 155 people. Compared to 1950 this...

Beth Tharp

Feb 4, 20201 min read

Indoor Housing

We have a moral obligation to provide our pigs with the best care possible. When we began farming, many of our sows were outdoors in mud...

Beth Tharp

Jan 29, 20201 min read

Greek Lamb Chops

This recipe made me feel like a gourmet chef. Delicious! PREPARATION: 10 MIN COOKING: 10 MIN READY IN: 50 MIN Ingredients: 4 LT Farm...

Beth Tharp

Jan 18, 20201 min read

Planning Ahead (Stewardship year round)

On a rare evening without the kids, the farmer and I took a date to walk one of our fields, run a measuring wheel and plant marker flags....

Beth Tharp

Jan 12, 20201 min read

About LT Farm Meats

For decades our family has followed our passion by farming and raising livestock in Putnam County Indiana. We are now excited to offer...